Exactly a year ago, my brother Bryan came to visit. Thanks to SXSW, to my dismay, all my favorite places to show him were closed for private parties and events. He was also only supposed to stay for a weekend, but when a blizzard hit Boston, he was forced to stay in town for a…
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This recipe is for the folks who down Shamrock Shakes from McDonald’s only slightly concerned that it has 54 ingredients, for the people who get their weekly Frappuccino fix the moment they get that first Spring Has Sprung feeling. This is fresh mint, real coffee, and little luck (2 shots of Irish Whiskey).
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Last year, I went through Santa Fe on my way to Colorado and made a pit stop at Joseph’s. Sometimes we save money by camping or driving places just so that we can put it towards really good food, and Joseph’s is a perfect example of that. For dessert, I ordered Duck Fat Caramel Tamari…
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This is the ice cream of your childhood fantasies. This is the slogan of your campaign for Vice President of the fourth grade. This is the first time you went to the movies without parents and spent all your hard-earned babysitting money on both Bruncha Crunch and refillable popcorn, and combined them into one sweet and salty pile of perfection.
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In launching this site, I hope to head into 2018 with a creative and adventurous spirit. In other words, do dumb things and have fun doing them. So it seems fitting to kick it off with a crazy recipe involving an ingredient I’ve never used before: prickly pears.
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Opi's Creamery 